Menu / Price List
Soups
Minestrone
An Italian spiced soup made with pasta, beans, tomatoes, and other hearty vegetables
Golden Spiced Dal
A warm and mildly spiced Indian dish made with red lentils, onion, tomato, cumin, and turmeric
Salads
Spicy Asian Glass Noodles
Sweet potato noodles, cabbage, carrots, sesame seeds, smoked tofu, peanut sauce
Chickpea Salad
Chickpeas, bell peppers, dill pickles, celery, served on leafy greens with a tangy silken tofu dressing
Mains
Grains and Beans
Chef's choice: black, pinto, or garbanzo beans, weekly grain & greens, with a side of salsa and cultured cashew cream
Chana Masala
Chickpeas slow cooked in Indian spices, served over brown rice
Marinated Tofu & Roasted Root Veggies
Marinated tofu baked with potatoes, carrots, and onions, served with wilted greens
Marinated Tofu & Garlicky Mashed Potatoes
Marinated tofu, garlic mashed potatoes, creamy gravy, and steamed veggies
Enchilada Bake
Corn tortillas, polenta, beans, and veggies all smothered in a red enchilada sauce served with cashew cream
Lasagna
Cashew ricotta, hearty red sauce with red lentils, and spinach layered between pasta
Holiday Meal
Garlic mashed potato wellington, stuffing, steamed veggies, holiday seasoned tofu bites, mushroom gravy, orange cranberry sauce. Serves 4.
Desserts
Apple Cobbler
Single serving of apple cobbler made with fresh cut apples, cinnamon, and a crumbly top crust
Chocolate Chip Cookies
3 small cookies, available with or without walnuts
Cinnamon-Walnut Streusel
Gooey cinnamon and walnut vanilla cake with crumbly topping
Fudgy Brownie Square
Single serving available with or without walnuts
